par ep | Mai 22, 2026 | Uncategorized
Knowledge Base · Troubleshooting Common causes of poor bale formation in variable chamber and fixed chamber round balers — from pickup blockages and belt wear to PTO speed errors — with the diagnostic steps and field fixes that get you baling again. New South...
par ep | Mai 21, 2026 | Uncategorized
Knowledge Base · Preservation Science The anaerobic fermentation science behind stretch-film wrapping, how each layer of film contributes to preservation quality, and the measurable consequences of skipping, delaying, or under-wrapping silage bales. New South...
par ep | Mai 21, 2026 | Uncategorized
Knowledge Base · Dairy Nutrition A nutritional comparison between silage and hay for dairy production — covering protein retention, energy density, dry matter losses, and the measurable impact on milk yield and herd health. New South Wales, Australia·EverPower...
par ep | Mai 21, 2026 | Uncategorized
Knowledge Base · Getting Started Buying your first round baler is exciting. Getting it from the dealer’s yard to a perfectly formed first bale requires careful assembly, tractor matching, PTO connection, hydraulic hookup, and a series of calibration steps that...
par ep | Mai 21, 2026 | Uncategorized
Knowledge Base · Storage & Handling Not every farm has a hay shed. When outdoor storage is your only option, the way you position, orient, space, and protect your round bales determines whether you feed high-quality forage next winter or scrape mouldy outer...
